Keto bread rolls whih Almond and Coconut Flour

Ingredients:

• 1 cup bio almond flour
• 2 tbsp bio coconut flour
• 1 tbsp psyllium husk
• 2 eggs
• 2 tbsp organik coconut oil
• 1/2 tsp baking powder
• a pinch of salt
• 1/4 cup warm water
• optanal:sesame seeds,flaxseeds,or spices

Instructions:

1. Preheat your oven to 180 degrees 
2. Mix all the dry ingredients :bio almond flour,bio coconut flour,psyllium husk,baking powder,and salt.
3. Add the eggs and melted organik coconut oil.Mix well.
4. Gradually add warm water-the dough should be slightly sticky but firm.
5. Shape into small rolls or buns ,place them on a baking tray lined with parchment paper.
6. Bake for about 20-25 minutes until golden